Monday, November 24, 2014

Creamy Coleslaw

I grew up on coleslaw with a clear dressing which is very good.  But since my family is not real fond of coleslaw, I usually get it when we go out to eat.  Some are very good and others are ok.  This recipe came . from my mom and it is really, really good.  Someone thought it was as good as Cracker Barrel's.  I cannot vouch for that.  You try it and let me know!

Creamy Coleslaw
1 cup sugar
1 cup mayo
1/4 cup vinegar
salt to taste
Shred one head of cabbage.  Mix dressing ingredients and add to shredded cabbage.  Use just enough dressing to cover cabbage.  Makes approx. 2 qt. (Depends on how big your cabbage head is.) 

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