I grew up on coleslaw with a clear dressing which is very good. But since my family is not real fond of coleslaw, I usually get it when we go out to eat. Some are very good and others are ok. This recipe came . from my mom and it is really, really good. Someone thought it was as good as Cracker Barrel's. I cannot vouch for that. You try it and let me know!
Creamy Coleslaw
1 cup sugar
1 cup mayo
1/4 cup vinegar
salt to taste
Shred one head of cabbage. Mix dressing ingredients and add to shredded cabbage. Use just enough dressing to cover cabbage. Makes approx. 2 qt. (Depends on how big your cabbage head is.)
Creamy Coleslaw
1 cup sugar
1 cup mayo
1/4 cup vinegar
salt to taste
Shred one head of cabbage. Mix dressing ingredients and add to shredded cabbage. Use just enough dressing to cover cabbage. Makes approx. 2 qt. (Depends on how big your cabbage head is.)
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