Monday, September 13, 2010

Homemade BBQ Sauce

1 cup ketchup
1 cup brown sugar
Liquid smoke to taste (I just shake a little on)
Mix together.  Adjust amounts according to recipe.

Note:  I do not buy BBQ sauce very often except maybe for steak.  I use this for chicken legs, on top of meatloaf, for dipping french fries, or anything that calls for BBQ sauce.

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