Thursday, November 11, 2010

Recipe to Share

Barbecue Chicken
 1 Tray of chicken
3 cups of water
3/4 cup vinegar
1 ts. garlic salt
1 1/2 ts. Worcestershire sauce
1/4 cup salt
1/4 cup sugar
1 TB. Pepper ( I don't use that much.)
Marinade for 24 hrs.
Grill 10 min. on each side, while brushing with marinade.
Bake at 300 degrees for 2 hrs.

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