1 lb ground beef
1/4 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper
4 beef bouillon cubes
4 cups water
8 tablespoons cornstarch
1 cup water
Brown beef, onion, salt, pepper in skillet. Dissolve bouillon cubes in 4 cups water. Add to the meat. Make a paste of the cornstarch and 1 cup water. Add gradually to meat mixture to thicken. Serve on mashed potatoes. Serves a family of 8. Delicious!
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